Recipes to Try This Month

Tater Tot Sliders

Take game day snacks to the next level with these unique buns!

Honeycomb Candy

This old-fashioned treat will be everywhere this year.

Matcha-Almond Croissants

Green tea powder makes the perfect filling for these flaky pastries.

CONTEST

Name This Dish!

Dream up a clever title for this comforting casserole recipe and you could win $500.

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A Taste of 2023!

The Hot List

We found all the foods, drinks and flavors you’ll be seeing everywhere this year!

The Kitchen Report

Take a look at the top 10 kitchen design trends for 2023 and cook up some ideas for your own space!

Chewy Desserts

Everyone’s fascinated by the texture of mochi — get in on the trend with these one-of-a-kind sweets.

Mochi Doughnuts

Mochi Brownies

Peanut Butter Mochi Cookies

Better with Buckwheat

Remix your breakfast with the millennia-old staple.

Buckwheat-Oat Muffins with Dried Fruit

Buckwheat Crepes With Ham and Cheese

Buckwheat Waffles with Orange Maple Syrup

Pretty in Pink

We've dubbed hibiscus our Flavor of the Year! Here are three fun ways to use the super-tart and tangy flower.

Hibiscus-Lemon Mini Bundt Cakes

Hibiscus-Ginger Ice Cream Float

Hibiscus-Berry Snack Mix

Touchdown Treats

Round out your Super Bowl menu with mini footballs for everyone.

Ice Cream Sandwich Footballs

Cereal Treat Footballs

Mini Cupcakes with Almond Footballs

What We're Making This Week

Get dinner on the table faster with these easy weeknight recipes.

Leek and Potato Soup with Poached Eggs

Pork Chops with Sicilian Salad

Tofu Katsu with Broccoli Slaw

Barbecue Bison Sloppy Joes

Spaghetti with Turkey Marsala Meatballs

Halibut with Bacon Jam and Roasted Green Beans

Roasted Vegetable Grain Bowl

Pepperoni-and-Cheese Stuffed Chicken with Penne

Tortellini Soup with Sausage and Broccolini

Restaurant Tour

Welcome to Bernie's

At her new Minnesota eatery, Molly Yeh brings locals together to celebrate Midwestern comfort food. Here's a sneak peek!

TAKE A LOOK AROUND